Sunday, November 04, 2007
the good and bad of making pizza
I made pizza last night after work, which turned out to be surprisingly therapeutic. I forgot how well chopping food and kneading dough helps to relieve stress! So that was the good. Unfortunately, I burned my arm on the oven when I was pulling the pizza out (and will now have two matching scars right next to each other on my right arm) and I added way too much salt while sauteing the vegetables for the topping. Bleh. I think I'm going to have to go on a sodium detox for the next day or so.
Subscribe to:
Post Comments (Atom)
2 comments:
That's a funny thing--Cassie and I just bought all the fixins for fabricating pizza. Even a rolling pin for rolling (and angry 1950s wives). We will heed your warning and try not to burn ourselves.
Also, I will be in on Wednesday night until Friday morning getting my stuff--should I try to find you?
it's a bit late to respond to this, but I asked Jimbles to text me your number and to let me know if you guys hang out. I hope to see you, but I'm sure you are busy and that lots of people want to get their share of Tom.
Post a Comment